Organic Red Rice
Red rice is a variety of long grain rice. It has a reddish brown colour due to its anthocyanins compound, which is also found in blueberries and other red-purple fruits or vegetable.
When cooked, red rice has a slightly chewy texture with hearty nutty flavour. Its nutty flavour makes it a perfect companion for curries and stir-fries.
Ingredients: Organic red rice
Origin: Product of Vietnam, packed in Australia
Organic Certificates:
Allergen Statement: May contain traces of gluten, sesame seeds, soya, lupin, peanuts and other tree nuts
Nutritional Information:
| Weight | 2kg | |
| Serving size (grams) | 50 | |
| No. of serve per pack | 40 | |
| Per serve | Per 100g | |
| Energy value | 850kJ | 1700kJ |
| Protein | 6g | 12g |
| Fat, total | 2g | 4g |
| saturated | 0g | 0g |
| Carbohydrate, total | 40g | 80g |
| sugar | 1g | 2g |
| Sodium | 2.5mg | 5mg |
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