Yellow Split Peas
Enjoy the mild, earthy flavour and soft, creamy texture of Yellow Split Peas. Made by splitting whole yellow peas, these versatile legumes cook quickly without the need for soaking, making them perfect for hearty soups, stews, curries, dals, purées and casseroles. As they cook, they naturally break down to create a rich, creamy consistency, making them an excellent natural thickener for soups and sauces. Available in convenient bulk sizes, they're a versatile pantry staple for home kitchens, cafés and food businesses.
Ingredients: Yellow split peas
Origin: Product of Canada, packed in Australia
Allergen Statement: May contain traces of gluten, sesame seeds, soya, lupin, peanuts and other tree nuts
Nutritional Information:
| Weight | 1kg | |
| Serving size (grams) | 50 | |
| No. of serve per pack | 20 | |
| Per serve | Per 100g | |
| Energy value | 714kJ | 1428kJ |
| Protein | 12.3g | 24.6g |
| Fat, total | <1g | 1.2g |
| saturated | <1g | <1g |
| Carbohydrate, total | 30.2g | 60.4g |
| sugar | 4g | 8g |
| Sodium | 8mg | 16mg |
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