Red Wine Popular Mixed Case
1. Lucky Prince Shiraz South Australia 2019 750ml
Testing Notes:
Intense aromas of dark cherries, blackberry and baking spice. The palate is full bodied, showing plum and cedar oak. The finish is balanced rich and lingers long. Pair with cottage pie or steak.
2. Pickers Hut Merlot South Eastern Australia 2021 750ml
Testing Notes:
Deep purple in colour with generous aromas of blackcurrants and dark chocolate. This Merlot is a well-structured wine with firm tannins and an everlasting finish. An excellent choice with red meat dishes.
3. Contrast Merlot South Eastern Australia 2021 750ml
Testing Notes:
Rich aroma of black cherry and cassis with a hint of vanillin. Flavours of dark chocolate and plums are tasted in abundance on the palate. The finish is smooth and long-lasting. Pair with slow-cooked stews or mushroom risotto.
4. Eclipse Pinot Noir South Eastern Australia 2021 750ml
Testing Notes:
Bright red cherry aromas with a hint of earthiness. Flavours of blackberry, herbs and spicy oak. The palate is fresh with flavours of strawberry cream, rhubarb and forest floor. The finish is juicy and long with supple tannins. The finish is juicy and long with supple tannins. Serve with roast pork or crispy duck pancakes.
5. Fleurieu Plains Shiraz South Australia 2019 750ml
Testing Notes:
This South Australian Shiraz shows intense aromas of black fruit, vanillin, spice and mocha. The luscious palate carries these aromas on a balanced tannin structure complemented by refined French oak character. This wine will compliment slow cooked lamb shoulder or barbecued ribs.
6. Chapel Point Pinot Noir South Eastern Australia 2022 750ml
Testing Notes:
The bouquet displays vibrant characters of dark cherry, plum and leathery overtones. Use of oak adds further layer of complexity to the aroma. The wine has great presence, texture and length. The palate is long and finishes with powdery, yet persistent tannins. Serve with roast pork or crispy duck pancakes.
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