Organic Pumpkin Seeds Styrian
Styrian pumpkin seeds are usually recognised as superior pumpkin seeds due their large, dark green and completely hull-less seeds. Unlike usual pumpkin seeds, styrian pumpkin seeds have no outer hard white shell and thus can be entirely eaten. These premium pumpkin seeds are produced by Styrian pumpkins, a variety that was originally cultivated in the province of Styria in Austria.
Styrian pumpkin seeds are perfect to be eaten raw or roasted. Enjoy as a crunchy nutritious snack or add into your baking, salad, muesli or breakfast cereal.
Ingredients: Organic pumpkin seeds styrian
Origin: Product of Europe (Austria/Ukraine), packed in Australia
Organic Certificates:
Allergen Statement: May contain traces of gluten, sesame seeds, soya, peanuts and other tree nuts
Nutritional Information:
| Weight | 1kg | |
| Serving size (grams) | 50 | |
| No. of serve per pack | 20 | |
| Per serve | Per 100g | |
| Energy value | 1132kJ | 2264kJ |
| Protein | 12.3g | 24.6g |
| Fat, total | 23g | 46g |
| saturated | 4.4g | 8.8g |
| Carbohydrate, total | 8.9g | 17.8g |
| sugar | <1g | 1g |
| Sodium | 9mg | 18mg |
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