Macadamia Nuts Roasted Abalone Halves Kernels
Macadamia nuts have irresistibly creamy and buttery flavours with a light crunchy texture. These half kernel Australian roasted macadamia nuts are covered in abalone flavour coating.
Ingredients: Macadamias (94.2%), abalone flavour (5%) (shrimp powder, codfish powder, hydrolysed soy protein, lactose powder, flavour enhancer [621, 635]), macadamia oil (0.8%).
Origin: Made in Australia from at least 94% Australian ingredients
Allergen Statement: Contains fish products, crustacea products, milk products, soybean products. May contain traces of gluten, sulphites, egg, fish products, crustacea products, milk products, sesame seeds, soya, lupin, peanuts and other tree nuts
Nutritional Information:
| Weight | 1kg | |
| Serving size (grams) | 50 | |
| No. of serve per pack | 20 | |
| Per serve | Per 100g | |
| Energy value | 1490kJ | 2980kJ |
| Protein | 5.2g | 10.3g |
| Fat, total | 35.3g | 70.6g |
| saturated | 4.8g | 9.6g |
| Carbohydrate, total | 4.4g | 8.8g |
| sugar | 2.6g | 5.2g |
| Sodium | 201.5mg | 503mg |
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