Vegetable Broth Powder Garden Veggie
Vegetable Broth Garden Veggie is naturally nourishing with calcium, zinc, folate & other B vitamins. Ready in seconds, as tasty and nutritious as homemade, and easy to take on the go.
Vegetable Broth is chock full of goodness, no bones about it! This delicious elixir is your whole veggie garden in a cup. Plus with ingredients such as deactivated nutritional yeast naturally filled with B vitamins. With nourishing red miso and Tasmanian kelp, veggie broth is also a wholesome vegan stock alternative. One serve of our Vegetable Broth is equal to one serve of veggies, making it even easier to get in your daily serves. Vegetable Broth provides all around goodness to nourish your body and warm your soul!
How is Vegetable Broth made? Combining the best dehydrated & refractance dried ingredients for both nutrition and flavour, Vegetable Broth is carefully crafted together to make a wholesome, well balanced vegan broth when added to boiling water.
Ingredients: Deactivated Nutritional Savoury Flakes, Vegetables (14%) (Garlic, Pumpkin*, Kale*, Spinach*, Sweet Potato, Carrot*, Broccoli, Onion), Red Miso* (13%) (Soybeans*, Rice*, Salt, Aspergillus oryzae*), Mirepoix (Onion, Carrot, Celery, Salt, Garlic, Pepper), Tapioca Starch*, Pink Himalayan Salt, Turmeric*, Aquamin Marine Minerals* (Arctic Sea Algae*), Brown Rice Protein*, Tasmanian Kelp, Parsley, Chives, Black Pepper.
*Certified Organic Ingredients
Origin: Made in Australia from at least 10% Australian ingredients
Allergen Statement: Contains Soy. Manufactured in a facility that also processes products containing tree nuts, milk, eggs, sesame, fish, shellfish and lupin.
Nutritional Information:
| Weight | 1kg | |
| Serving size (grams) | 50 | |
| No. of serve per pack | 20 | |
| Per serve | Per 100g | |
| Energy value | 665kJ | 1330kJ |
| Protein | 11.9g | 23.8g |
| Fat, total | 2.1g | 4.2g |
| saturated | <1g | <1g |
| Carbohydrate, total | 24.2g | 48.1g |
| sugar | 3.9g | 7.8g |
| Sodium | 57mg | 1900mg |
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