Organic Rye Flour Wholegrain
This Organic Rye Flour is made from 100% stone ground organic whole rye grain. Rye flour has a distinct earthy flavour and gives a darker baked product than wheat flour. Rye flour also has a lower gluten content than wheat flour.
Ingredients: Organic whole rye flour
Origin: Product of Australia
Organic Certificates:
Allergen Statement: Contain gluten. May contain traces of sesame seeds, soya, lupin, peanuts and other tree nuts
Nutritional Information:
Weight | 1kg | |
Serving size (grams) | 50 | |
No. of serve per pack | 10 | |
Per serve | Per 100g | |
Energy value | 658kJ | 1316kJ |
Protein | 6.5g | 13g |
Fat, total | 0.6g | 1.2g |
saturated | 0.1g | 0.2g |
Carbohydrate, total | 31.3g | 62.6g |
sugar | 1.2g | 2.3g |
Sodium | 1mg | 2mg |
Shop Pantry online for your business and join many other businesses who shop bulk and enjoy our wholesale prices. We supply wholesale nuts, dried fruit, wine and food ingredients to cafes, restaurants, bakeries, health food stores and specialty retailers around Australia. Become a Business customer to access our wholesale prices. Apply now