Organic Red Rice
Red rice is a variety of long grain rice. It has a reddish brown colour due to its anthocyanins compound, which is also found in blueberries and other red-purple fruits or vegetable.
When cooked, red rice has a slightly chewy texture with hearty nutty flavour. Its nutty flavour makes it a perfect companion for curries and stir-fries.
Ingredients: Organic red rice
Origin: Product of Indonesia
Allergen Statement: May contain traces of gluten, sesame seeds, soya, lupin, peanuts and other tree nuts
Nutritional Information:
| Weight | 2kg | |
| Serving size (grams) | 50 | |
| No. of serve per pack | 40 | |
| Per serve | Per 100g | |
| Energy value | 726kJ | 1452kJ |
| Protein | 4.6g | 9.1g |
| Fat, total | 0.9g | 1.8g |
| saturated | ||
| Carbohydrate, total | 36.9g | 73.7g |
| sugar | 0.15g | 0.3g |
| Sodium |
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